Tony Macaroni Northern Ireland: open now
Tony Macaroni Belfast and Tony Macaroni Bangor are now open!
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Grace Harding, CEO of Ocean Basket, on how to grow and build a brand
What Franchise interviews Grace Harding, CEO of Ocean Basket, at the British Franchise Association annual conference about bringing affordable tasty seafood to the masses, finding the perfect UK franchise partner and...
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Step inside Cakes & Bakes Ilford
Take a look inside Cakes & Bakes Ilford, the home to beautifully crafted homemade personalised celebration cakes.
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“There has been a steady rise in business since the start of the lockdown”
Wonderlawn's MD Mel Wright, on BBC Radio Stoke's Breakfast show, discusses the rise in popularity of artificial grass during the UK's lockdowns.
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“You are not just buying into a franchise, you are buying into something that has been built with blood, sweat and tears”
SportsCool franchisees Stephen and Rosie take us through franchisee training and the many reasons why the brand stood out for them.
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“It was important that the people I would deal with were friendly, transparent and helpful”
Sarb, Tezlom Hitchin franchisee, explains how one conversation with franchisor Roz Armitage was all it took to make up his mind about the franchise.
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World Options: What support do franchisees receive?
Franchisees from across the World Options network explain what training and support they've been given at each step of their business journey.
